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| Meat Price List (07/10) | |||||||||
| Contact Debbie Jones | |||||||||
| 301-928-6781 | |||||||||
| Pork | Beef | ||||||||
| Cut | Price/Lb | Cut | Price/Lb | ||||||
| Chops | $ 3.50 | Delmonico Steaks | $ 7.95 | ||||||
| Spare Ribs | $ 4.50 | T-Bone Steaks | $ 7.95 | ||||||
| Pork Lion | $ 4.50 | Porterhouse Steaks | $ 7.95 | ||||||
| Shoulder Roast | $ 3.00 | Sirloin Steaks | $ 5.95 | ||||||
| Smoked Ham Slices | $ 3.75 | Sirloin Tip Steaks | $ 4.95 | ||||||
| Fresh Ham Slices | $ 3.50 | London Broil | $ 4.95 | ||||||
| Loose Sausage | $ 4.25 | Minute Steaks | $ 4.95 | ||||||
| Sausage Links | $ 4.25 | Pot Roast | $ 3.95 | ||||||
| Bacon | $ 4.50 | Rump Roast | $ 4.25 | ||||||
| Smoked Ham | $ 2.50 | Bottom Round Roast | $ 4.25 | ||||||
| Scrapple | $ 3.00 | Eye Roast | $ 4.95 | ||||||
| Neck Bones | $ 1.00 | Sirloin Tip Roast | $ 4.25 | ||||||
| Pig Feet | $ 1.00 | Top Round Roast | $ 4.00 | ||||||
| Short Ribs | $ 4.00 | ||||||||
| Flank | $ 6.95 | ||||||||
| Lamb | Brisket | $ 4.50 | |||||||
| Beef Stew | $ 4.25 | ||||||||
| Cut | Price/Lb | Ground Beef | $ 4.25 | ||||||
| Rib Chops | $ 7.95 | Dog Bones | $ 1.00 | ||||||
| Loin Chops | $ 6.95 | Liver | $ 1.00 | ||||||
| Shoulder Chops | $ 5.50 | ||||||||
| Breast | $ 5.00 | ||||||||
| Boned Shoulder | $ 9.95 | ||||||||
| Shoulder | $ 6.00 | Eggs | Price | ||||||
| Leg of Lamb | $ 6.00 | 1 Dozen | $ 3.00 | ||||||
| Shanks | $ 4.95 | 18 ( 1 1/2 Dozen) | $ 4.50 | ||||||
| Stew Lamb | $ 6.00 | ||||||||
| Ground Lamb | $ 6.00 | Farm Raised Chicken | $2.50/lb | ||||||
| Liver | $ 2.00 | (at the farm only) | |||||||
| www.windywillowfarm.com | |||||||||